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Brewery Setup Blog

Sep 05, 2016
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The pros and cons for different kinds of heating method

The pros and cons for different kinds of heating method For brewhouse heating method, there have three styles: Steam heating method, electric heating method, direct fire heating method. Otherwise, we need to choose differ...

Sep 03, 2016
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How to design How to design brewing tanks size for brewing different kinds of beer??

How to design brewing tanks size for brewing different kinds of beer? In the brewery, the brewmaster usually brewing the beer with 12 plato, the alcohol concentration about 3%-4%. Of course some brewmaster need to brew st...

Sep 01, 2016
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What kind of control panel is suitable for nano/micro brewery?

What kind of control panel is suitable for nano/micro brewery? Usually, if one customer is new for craft beer brewing industry, he would think the control should be full automatic. As long as you press one button, the bre...

Aug 31, 2016
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The sparging water

The sparging water Generally speaking, the higher the sparging water temperature, the better for sparging effect.. But the temperature should be controlled within the mashing temperature range, usually 76℃ - 78℃. It i...

Aug 29, 2016
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The wort whirlpool direction

The wort whirlpool direction We all know that rotating is the must needed process for separating the solid and liquid. But does the rotating direction influence the Isolation effect? If yes, which one is better, clockwise...

Aug 27, 2016
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Opinion of the suitable expansion path for brewhouse

Opinion of the suitable expansion path for brewhouse Questions on the brewhouse: What do you think would be the best expansion path for the brewhouse? I recently visited a brewery with five vessels, a mash tun,later tun, ...

Aug 25, 2016
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How to guarantee all of the beer is cooled evenly and efficiently in a large fermenter

How to guarantee all of the beer is cooled evenly and efficiently in a large fermenter If the volume of fermenter is more than 3000L, the temperature inversion layer phenomenon will become very obvious. That is to say, th...

Aug 24, 2016
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What will affect the content of lipid of beer?

What will affect the content of lipid of beer? 1. The yeast strains Different yeast strains with quite different esterase activity.The top fermenting yeast will produce more lipid than the bottom fermenting yeast. The whe...