Small batch luxury red copper beer brewing tanks before delivery One small complete set of red copper beer brewery equipment finished production and during test in our workshop recently. It was customized for one customer...
7 ways to improve the foam character of beer 1. Add more hops during boiling (contribute to cup-hanging character) and boil for suitable time (90-120 minutes) 2.Add wheat in the grain bill 3.Proper CO2 content in the beer...
How the mash tun details affect the beer -------wort oxidation during mashing During mashing process, the existing of oxygen is the biggest threaten to wort, as wort oxidation bring beer deeper color, rough mouth taste, w...
Can I brew 500L with the 1000L brewhouse? Some of our customers may have some questions when they choosing the suitable brewery system. They prefer to buy a littler bigger brewhouse than what they really needed at the beg...
Bag-in-tank The specific advantages of the bag-in-tank have led to it being increasingly adopted by microbreweries and brewpubs. This popularity is partly due to the fact that the beer retains its flavour longer after bei...
An quick view of the first generation chiller and second generation chiller Today, a customer from USA asked me that if we can change our chiller piping to copper line. The glycol system where is possible to use the coppe...
Turbine flowmeter and electromagnetic flowmeter in brewery During the brewing process, some brewmaster would like to have the flow meter to learn the flow or quantity of wort, brewing water or beer for monitoring/tax/tran...
The second generation chiller The 2nd Generation introduced the external, shell and tube chiller evaporator. Although commonly used on higher temperature air conditioning systems, the manufacturers were hesitant to approv...