The requirements of the agitator size in mash tun We all know the mash tun with bigger capacity shoud with heating and stiring function. It is very portant about the design of the agitator size, its rotating rate should c...
What is Sparging? Sparging is the rinsing of the grain bed to extract as much of the sugars from the grain as possible without extracting mouth-puckering tannins from the grain husks. Typically, 1.5 times as much water is...
How to avoid the mash oxidation During mashing process, the existence of oxygen is easy to cause mash oxidation, which will make beer color become darker, poor stability of flavor, reduce the decomposition of starch. So w...
How to measure PH in mash tun at any time? During mashing process, most brewers are strict with PH of mash, because PH is one of determining factors of enzyme. Generally, the best PH for -amylase is 5.6-5.8; the best PH f...
30bbl Three vessel brewhouse equipment Description 30 bbl Mash tun 30 bbl Mash tun is a vessel used in the mashing process to convert the starches in crushed grains into sugars for fermentation. TBE mash tuns are insulate...
The advantages of two body-three vessels brewhouse The structure of brewhouse is various according to different brewing technology, the building limitation, the budget etc. In this article, let us talk about one of them, ...
The electric pipe and agitator in the mash tun Sometimes, the mash tun needs to assemble both electric pipe for heating and agitator for agitating. In this case, the agitator can not be fixed by stainless steel sticks. Ot...
Calculation for the Diameter of the Mash/Lauter tun When we do dry milling for the grain, the usual height for the grain bed is 35cm. Like the 7bbl mash/lauter tun, 240kg grain is OK to get 18 Plato wort. After the mashin...