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What are the varieties of barley for beer brewery equipment and how to identify the quality of raw barley for beer brew equipment?

Mar 04, 2021
Ray Lee

7998
brewery equipment

TIANTAI Brewtech supply various beer brewery equipment and beer brew equipment installation service,various capacity beer brewery equipment commissioning and training.If you want to start a brewery,feel free to contact Tiantai Brewtech.This article is about the varieties of barley for beer brewery equipment and how to identify the quality of raw barley for beer brew equipment.According to the morphology of grain growth in brewery, it can be divided into two rowed barley, four rowed barley and six rowed barley.

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According to the planting season, it can be divided into winter barley and spring barley.

It can be divided into yellow barley, white barley and purple barley.

According to the morphological classification of wheat ear, it can be divided into straight ear barley and curved ear barley.
The beer industry in China is mostly classified by grain growth morphology.

Identification of barley quality mainly from appearance quality, physical inspection and chemical inspection. The quality standard is divided into sensory index and physical and chemical index, according to which barley is divided into three grades,accordingly, there are different requirement on the beer brewing equipment to meet different barley.If you have any questions on beer brewery equipment, feel free to contact Tiantai Brewtech, we will help you to build your fantastic brewery.

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